IFPTI provides expertise to help government regulatory agencies and organizations around the globe build a professional workforce.

IFPTI has partnered with organizations in the public health community to provide a shared library for eLearning courses with a broad range of topic areas.
IFPTI’s Instructional Systems Design (ISD) team works with subject matter experts from all spheres to align course content with learning methods and modalities that produce results.
IFPTI provides a unique vision and roadmap for an integrated, open-source, career-spanning learning system that can be utilized by any organization.
IFPTI leads the way in competency-based learning systems designed to optimize career growth and development at all levels within the food protection profession.
The IFPTI Fellowship Program is a unique, year-long program for food protection professionals who want to make a positive impact on the profession through applied leadership, networking, and advocacy.
IFPTI's Learning Management System (LMS) gives us the flexibility to create and deliver courses in ways that suit the needs of the food protection community while also offering record retention for participants, supervisors, and auditors.
Seven Step Wet Cleaning Process
$20.00
One time

Seven-Step Wet Cleaning Process training video is now available. This 12 minute video will allow you to identify pre-requisite steps to the Seven-Step Wet Cleaning process, recognize the sequential nature of the process, and recall each step without having to commit to a time intensive training course.

New video shorts are now available in the shared library

These videos are 10 minutes or less and are available at no cost.

Full Shared Library

Featured
Whole Genome Sequencing: Tracking Down Outbreaks
Washing Hands
Raw Material Receiving
Pest Control
Hygienic Zoning in Food Manufacturing
FSMA Basics for New Employees

FSPCA Virtual Instructor-Led Preventive Controls for Human Food Course

Recent News

Featured
RLTS Updates
RLTS Updates
When Budgets Tight, Training Often Gets Cut - But It’s the Solution We Can’t Afford to Lose
When Budgets Tight, Training Often Gets Cut - But It’s the Solution We Can’t Afford to Lose
RLTS Steering Committee Updates
RLTS Steering Committee Updates
FSPCA Updates
FSPCA Updates
RLTS Updates
RLTS Updates
Only a Few Months Remain for Specialty Crop Training for Oregon Processors and Packers
Only a Few Months Remain for Specialty Crop Training for Oregon Processors and Packers
Steering Committee formed for the Global Food Safety Knowledge Hub
Steering Committee formed for the Global Food Safety Knowledge Hub
FDA Insights at the FSPCA Annual Conference
FDA Insights at the FSPCA Annual Conference
RLTS Presentation at WAFDO Conference
RLTS Presentation at WAFDO Conference
NCS Cooperative Agreement Recipient / FDA Meeting
NCS Cooperative Agreement Recipient / FDA Meeting
IFPTI Helping to Develop a Certificate Program in Food Safety in Egypt
IFPTI Helping to Develop a Certificate Program in Food Safety in Egypt
World Conference on Food Science and Technology
World Conference on Food Science and Technology
RLTS Outreach
RLTS Outreach
Come Visit IFPTI at the NEHA Conference
Come Visit IFPTI at the NEHA Conference
New Design of The Interactive National Curriculum Standards (iNCS)
New Design of The Interactive National Curriculum Standards (iNCS)
IFPTI Celebrates 15 Years
IFPTI Celebrates 15 Years
Food Safety Basics for Artisan Cheesemakers Curriculum Now Available
Food Safety Basics for Artisan Cheesemakers Curriculum Now Available
National Curriculum Standard Buildout: Management Level
National Curriculum Standard Buildout: Management Level
Come Visit IFPTI at the AFDO Conference
Come Visit IFPTI at the AFDO Conference
Help Shape the Future of Regulatory and Laboratory Training
Help Shape the Future of Regulatory and Laboratory Training
World Food Safety Day 2024
World Food Safety Day 2024
National Curriculum Standard Buildout: Animal Food
National Curriculum Standard Buildout: Animal Food
The Regulatory and Laboratory Training System: A Training Paradigm Shift
The Regulatory and Laboratory Training System: A Training Paradigm Shift
National Curriculum Standards COAG Meeting
National Curriculum Standards COAG Meeting
2024 Food Safety Innovation Award: PepsiCo
2024 Food Safety Innovation Award: PepsiCo
National Curriculum Standard Buildout: Low Acid Canned Food (LACF)
National Curriculum Standard Buildout: Low Acid Canned Food (LACF)
FSPCA Preventive Controls for Human Food Version 2.0 Pilot Participant Course Held
FSPCA Preventive Controls for Human Food Version 2.0 Pilot Participant Course Held
Interactive National Curriculum Standards (INCS) Now Live
Interactive National Curriculum Standards (INCS) Now Live
Check out these Video Shorts!
Check out these Video Shorts!
National Curriculum Standard: Unprocessed Food
National Curriculum Standard: Unprocessed Food