IFPTI Online Instructor-Led Preventive Controls for Human Food Course
Date & Time
Friday, April 27th 2018 from 08:00 am - 05:00 pm
This Online Instructor-Led Course is the final step in obtaining your Preventive Controls for Human Food Certificate. It reviews the material from The Part 1: Online content and applies the knowledge gained through multiple exercises, including the development of Model Food Safety Plan.
MORE INFORMATION AND REGISTRATION LINK COMING SOON!