Enteric Viruses Control Specialist Program Available in Spanish
IFPTI is happy to announce that the Enteric Viruses Control Specialist Program is now available in Spanish.
This certificate program is based on the Enteric Viruses Control Program, devised by the AFFI Frozen Fruit Working Group encompassing five core areas: good agricultural practices (GAPs), facility/processing operations, worker health and hygiene, water management, and waste management.