IFSS Food Protection Professional NCS

Basic Animal Food Program Area

Labeling

Description: Required components of product labeling for animal food.

Topic Areas:

  • Description: Basic label requirements.

    Terminal Competency:

    Discuss animal food label requirements.

    Enabling Competencies:

    1.    Explain the purpose of animal food labels.

    2.    Recognize different animal food labels.

    3.    Recognize status of animal food ingredients listed on the label.

    4.    Recognize the importance of species and class identification on a label.

    To see a set of behavioral anchors, which provide further detail about the enabling competencies and can be used for assessment against the enabling competencies, contact IFPTI.

  • Description: Label information necessary for commercial and customer formula animal food.

    Terminal Competency:

    Review a commercial/customer formula animal food label.

    Enabling Competencies:

    1.    Recognize the components of a commercial animal food label.

    2.    Recognize that there may be differences in the way a customer formula animal food is labeled.

    3.    Use reference materials to review labels.

    To see a set of behavioral anchors, which provide further detail about the enabling competencies and can be used for assessment against the enabling competencies, contact IFPTI.

  • Description: Components of a pet and specialty pet food label.

    Terminal Competency:

    Review a pet/specialty pet food label.

    Enabling Competencies:

    1.    Identify pet/specialty pet food label components.

    2.    Recognize the importance of nutritional adequacy statements.

    3.    Recognize other information that may be on the label.

    To see a set of behavioral anchors, which provide further detail about the enabling competencies and can be used for assessment against the enabling competencies, contact IFPTI.

Learning Resources:

Coming Soon

Assessments:

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