Updated IFSS Basic Level Course: Imports
Introductory knowledge, skills, and abilities related to the regulation of feed and food products grown, produced or manufactured outside of or returned to the U.S.
Goal: Participants will be able to identify the import process in regulatory programs.
Scope: Topics in this course include Foundations, Laws and Regulations, Entry Process, Inspection, Investigation, Compliance and Enforcement Actions, and Import Fraud.