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IFPTI
NCS
Training
Available Courses
Training Videos
PCQI Human Food
Listeria Control Specialist Program
Enteric Viruses Control Specialist Program
Instructor Skills Training
Specialty Crop Block Grants
Regulatory Foundations for the Food Protection Professional
Sanitation Control Practitioner Program (SCPP)
RLTS
Alliances
FSPCA
Sprout Safety Alliance
Projects
NCS
Folder: Training
Back
Available Courses
Training Videos
PCQI Human Food
Listeria Control Specialist Program
Enteric Viruses Control Specialist Program
Instructor Skills Training
Specialty Crop Block Grants
Regulatory Foundations for the Food Protection Professional
Sanitation Control Practitioner Program (SCPP)
RLTS
Folder: Alliances
Back
FSPCA
Sprout Safety Alliance
Projects
Learning Resource Portal
Preparing for the Implementation of a Routine Inspection Program in Colorado
Fellowship Carson Carlson 1/24/23 Fellowship Carson Carlson 1/24/23

Preparing for the Implementation of a Routine Inspection Program in Colorado

Nicole K. Berzins, MS

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Barriers to Inspections of Ethnic, Women-Operated Food Establishments in Dallas, Marshall, and Polk Counties, Iowa
Fellowship Carson Carlson 1/24/23 Fellowship Carson Carlson 1/24/23

Barriers to Inspections of Ethnic, Women-Operated Food Establishments in Dallas, Marshall, and Polk Counties, Iowa

Thao Nguyen

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Factors Influencing Multi-Jurisdictional Collaboration Within State Food Emergency Rapid Response Teams
Fellowship Carson Carlson 1/24/23 Fellowship Carson Carlson 1/24/23

Factors Influencing Multi-Jurisdictional Collaboration Within State Food Emergency Rapid Response Teams

Randy J. Treadwell, MPH

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The Impact of Native Language-Based Training on Food Safety Compliance in Suffolk County, New York
Fellowship Carson Carlson 1/24/23 Fellowship Carson Carlson 1/24/23

The Impact of Native Language-Based Training on Food Safety Compliance in Suffolk County, New York

Lisa Potopsingh

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Surface Pathogen Elimination Practices for Ready-to-Eat Fishery Products
Fellowship Carson Carlson 1/24/23 Fellowship Carson Carlson 1/24/23

Surface Pathogen Elimination Practices for Ready-to-Eat Fishery Products

Eugene E. Evans, CFP

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Change Management Practices by State and Local Food Safety Regulatory Agencies
Fellowship Carson Carlson 5/28/19 Fellowship Carson Carlson 5/28/19

Change Management Practices by State and Local Food Safety Regulatory Agencies

Tessa Dixon, R.S., MBA

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Evaluating Manufactured Food Inspection Program New Hire Training Costs and Staff Turnover in Select AFDOSS States
Fellowship Carson Carlson 5/28/19 Fellowship Carson Carlson 5/28/19

Evaluating Manufactured Food Inspection Program New Hire Training Costs and Staff Turnover in Select AFDOSS States

Matt Colson

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Awareness of Food Safety Risks in Production of Produce on Oklahoma Farms
Fellowship Carson Carlson 5/28/19 Fellowship Carson Carlson 5/28/19

Awareness of Food Safety Risks in Production of Produce on Oklahoma Farms

Bryan Buchwald

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State Food Safety Agencies’ Use of Social Media
Fellowship Carson Carlson 5/28/19 Fellowship Carson Carlson 5/28/19

State Food Safety Agencies’ Use of Social Media

Jessica Holthaus Badour

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