IFPTI partners with organizations in the public health community to provide a shared library for eLearning courses with a broad range of topic areas.

Fees collected through the sales of these resources are used to help further IFPTI’s mission to protect public health and the global food supply by building workforce capacity. This includes the development and delivery of additional training resources.

If the cost of any of our training resources is prohibiting you from enrolling, please contact us - it is likely that we will be able to find a price point that will accommodate your budget.

Additionally, contact us if you have any public health courses you would be interested in sharing with the community.

Full Basic Level Curriculum: all 27 courses at a bulk discount price of $2,330

  • Food Systems Hazards: Allergens, Biosecurity, Biological Hazards, Environmental Hazards, and Public Health Principles for $508

  • Food Establishment GMPs: Labeling, Pest Control, Plumbing Controls for Commercial Food Establishments, and Sanitation Practices for $206

  • Preventive Systems: HAACP and Preventive Controls for $182

  • Supply Chain Controls: Imports, Recalls, Traceability, and Transportation for $421

  • Regulatory Soft Skills: Communication Skills, Data and Information Systems, Personal Safety, and Professionalism for $453

  • Regulatory Foundations: Integrated Food Safety System, Jurisdiction, and Regulatory Foundations for $302

  • Applied Regulatory Principles: Human and Animal Food Emergency Response, Investigation Principles, Inspections, Compliance, and Enforcement, Investigation Principles, Laws, Regulations, Policies, and Procedures, and Sampling for $413