IFPTI Shellfish Plant Sanitation.png
clams 3.jpg
IFPTI Shellfish Plant Sanitation.png
clams 3.jpg

Shellfish Plant Sanitation

$10.00

The purpose of this course is to provide shellfish plant inspectors with information on public health aspects of shellfish plant sanitation.

Add To Cart

The purpose of this course is to provide shellfish plant inspectors with information on public health aspects of shellfish plant sanitation.

The purpose of this course is to provide shellfish plant inspectors with information on public health aspects of shellfish plant sanitation.

You Might Also Like

Equipment and Tools in the Management and Prevention of Enteric Viruses
$115.00
Foodborne Enteric Viruses
$115.00
Prevention and Control of Enteric Viruses in Food Production and Processing Environments Bundle
$645.00
Waste Management in the Prevention and Control of Enteric Viruses in Food Production and Processing Environments
$175.00
Controlled Use of Water in the Prevention and Control of Enteric Viruses in Food Production and Processing Environments
$175.00